Hi! This is Moat, and I'm going to share with you a few recipes.
Jalapeno Poppers
Ingredients: Sweet Peppers Cream Cheese Bacon Minced Garlic Ground Cumin Chili Powder Ground Nutmeg Ground Cinnamon Salt Pepper
Directions: First, take the cream cheese and add into it the minced garlic, ground cumin, chili powder, ground nutmeg, ground cinnamon, salt, and pepper. Then, you slice the peppers and get the seeds out. Then, you put the filling into the peppers. Then, wrap the peppers in bacon, then you cook it. And now, it's done. I know it sounds gross, but it's really good! Try it!
Banana Cream Pie
Ingredients: Banana Pudding Banana Slices Whipped Cream Graham Cracker Crust
This one's really simple. You put the banana pudding onto the graham cracker pie crust(which you put in a pie tin), then you spread the whipped cream all over the top of the pudding. Then, you place banana slices on top of the whipped cream. There you have it!
I will be posting new recipes as soon as I dig them out of the family cookbooks. See ya later, hope you find these yummy!
First, take the cream cheese and add into it the minced garlic, ground cumin, chili powder, ground nutmeg, ground cinnamon, salt, and pepper. Then, you slice the peppers and get the seeds out. Then, you put the filling into the peppers. Then, wrap the peppers in bacon, then you cook it. And now, it's done.
I've had this before. . . .
Is your name Ricky Trujillo?
Also, you never provided a portion for ingredients.
Fresh Kiwi Mousse Serves 4-5 preparation time estimate 15 minutes Frezzing time 4 hours 6 large kiwis (peeled and sliced) 2 table spoons of lemon juice 1 1/2 cups of whip cream 1/2 cup of sugar
Sprinkle the kiwis with the lemon juice. Puree the fruit into a food processor or a blender. Set aside. Whip the cream with the sugar until thick and light. Reserve some cream for garnishing and fold the remainder into the pureed fruit. pour the mixture into 4-5 glasses or icecream bowls and chill for at least 4 hours before serving (or pig out!!!!) Decorate with the reserved cream and decorate with the sliced kiwis. Have FUN!!!!!
