Savoury pies here in Australia and New Zealand are often eaten as convenient take-out items. I like steak pie, meat pie, pork pie, pot pie, apple pie, strawberry pie, banoffee pie, blueberry pie, cream pie, key lime pie, chicken pie, pumpkin pie, buko pie, cherry pie, fried pie, pecan pie and custard pie. Seriously, I've eaten all of these and I love them. As for meringue, it's always made my tongue irritated so I avoid it.
