Well I guess the title says it all, I was just wondering who ya'll thought were the most active 'forumers' in this part of the AG forum. Opinions, that what this Forum is going to be, pure opinions, and yes you can say 'Me'.
I'm assuming you're talking about food. Anyway, you can finish leftovers, safely store them for future consumption, use them in cooking, dispose as compost or just dispose of it in the trash can.
Food leftovers are eaten within a wake of being leftover, or thrown away. I usually snatch 'em for lunch on a weekend or an afterschool snack.
Quite often I find leftovers spoiling in less than seven days... At least I let the other people in the house taste food to make sure it's not poisonous.
I can't eat spaghetti leftovers. As it is with most foods. I like to eat them fresh when already cooked instead of having to re-heat it. The only exception would have to be pizza.
I have to say, most foods are much better eaten soon after they're cooked or fresh. Though I've been confronted with a lack of food and only the availability of leftovers far too often to be picky.. Unless you're talking food poisoning.
